Fes Food Tour: Best Places to Taste Authentic Moroccan Cuisine – Welcome to Fes, where the streets are a feast for the senses! From the sizzling sounds of street food stalls to the intoxicating smells of spices and herbs, the culinary scene in this ancient city is nothing short of extraordinary. Whether you’re a die-hard foodie or just someone looking to indulge in Moroccan flavors, Fes has a rich food culture that’ll leave you craving more!
Let’s dive into the best places to taste authentic Moroccan cuisine and experience the magic of Fes food!
1️⃣ Taste the Best Tagine at Dar Roumana
When you think of Moroccan food, the tagine comes to mind. This iconic, slow-cooked stew is packed with tender meats, fragrant spices, and seasonal vegetables, served in a beautiful, conical ceramic pot.
Why Dar Roumana?
✔️ Known for its authentic Moroccan flavors combined with a refined dining experience.
✔️ Cozy atmosphere in a beautifully restored riad (traditional house) with a stunning view of Fes.
✔️ Tagine options include lamb with prunes, chicken with preserved lemons, and vegetable tagines. Pro Tip: Book in advance, as this spot can get popular, especially during dinner time!
2️⃣ Street Food Heaven at Place Seffarine
For a truly authentic experience, head to Place Seffarine, where street food vendors offer some of the best snacks in Fes. The aroma of grilled meat, sweet pastries, and fresh spices fills the air, and every corner brings something delicious to try.
What to Try?
✔️ Méchoui – Tender roasted lamb served with fresh bread.
✔️ Sfenj – Moroccan doughnuts fried to perfection and dusted with sugar.
✔️ Briouats – Crispy pastry triangles filled with cheese or meat.
🔥 Pro Tip: Don’t be shy—jump right into the action! Vendors love chatting with tourists, and you might get to sample something extra special.
3️⃣ Indulge in Traditional Moroccan Pastries at Pâtisserie al-Idrissi
If you have a sweet tooth, Fes is a paradise! Head to Pâtisserie al-Idrissi, one of the oldest and most famous pastry shops in the city, to try mouthwatering Moroccan sweets that will transport you to another world.
What to Try?
✔️ Makrout – Fried semolina dough filled with dates and soaked in honey.
✔️ Kaab el Ghazal – Almond-filled pastries, shaped like gazelle horns.
✔️ Chebakia – Sesame and honey pastries, perfect for the sweet-toothed traveler!
🔥 Pro Tip: These pastries pair perfectly with a glass of Moroccan mint tea. Try it together for a true taste of Morocco.
4️⃣ Explore Fes’s Hidden Cafés and Discover Moroccan Mint Tea at Café Clock
No trip to Morocco is complete without enjoying a refreshing glass of mint tea! Head to the iconic Café Clock, located near Bab Bou Jeloud (the blue gate), for a relaxed yet traditional tea experience.
Why Café Clock?
✔️ Relaxed atmosphere with a beautiful courtyard and incredible views of the Medina.
✔️ Mouthwatering mint tea, served in traditional Moroccan glasses, with a side of small pastries.
✔️ They also offer traditional cooking classes, so you can learn to make your own Moroccan dishes!
🔥 Pro Tip: Café Clock is known for its live music nights, so come after sunset to enjoy local music and dance performances.
5️⃣ Sample Fes’s Iconic Mechoui at Riad Fes – A Feast Fit for a King
If you’re looking for an elevated Moroccan dining experience, look no further than Riad Fes, a luxury riad with an elegant courtyard and a restaurant that serves up some of the best Mechoui in the city.
Why Riad Fes?
✔️ They serve slow-cooked lamb (Mechoui) that is perfectly seasoned and tender.
✔️ Elegant ambiance, perfect for enjoying a sumptuous feast.
✔️ Traditional Moroccan ingredients, including spices like ras el hanout and saffron, take each dish to the next level!
🔥 Pro Tip: Pair your Mechoui with a glass of Moroccan red wine—it complements the rich flavors of the lamb perfectly!
6️⃣ Sample Authentic Moroccan Street Food at The Souks
Fes’s souks (markets) are a goldmine for street food lovers! Wander through the narrow alleyways and discover tiny stalls where local vendors prepare delicious Moroccan street food.
What to Try?
✔️ Harira soup – A hearty, flavorful soup often enjoyed during Ramadan with chickpeas, lentils, and tomatoes.
✔️ B’stilla – A savory pie filled with pigeon meat or chicken, almonds, and spices, wrapped in filo pastry.
✔️ Jben – A fresh Moroccan cheese made from cow or goat’s milk, usually served with olive oil and bread.
🔥 Pro Tip: Bargain with the vendors in the souk—it’s part of the experience! But always remember to smile and enjoy the lively atmosphere.
Final Thoughts: A Feast for the Senses in Fes
Fes is not only a city rich in history and culture but also a paradise for anyone who loves to eat. From the traditional tagines and street food to the sweets and teas, Fes offers a culinary adventure like no other.
Whether you’re in the mood for a casual snack in the souks or an elegant dinner in a riad, there’s always something new to taste and experience in Fes.
So, are you ready to indulge in the flavors of Fes? Pack your appetite and get ready for a food journey you’ll never forget!
Which dish are you most excited to try in Fes? Let us know in the comments!
Fes Food Tour
Important places to visit in Morocco:
- Rabat’s Best Beaches & Coastal Adventures
- Unforgettable Day Trip to Ouarzazate
- Hiking & Nature in Chefchaouen
- Essaouira: The Windy City’s Coastal Charm & Historic Medina
