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Baghrir Thousand-Hole Pancakes
Delicate semolina pancakes whose tiny holes catch honey, butter or your favourite breakfast topping.
Contains: Wheat / gluten, Milk if served with butter. Check individual ingredient labels.
250 g fine semolina
50 g plain flour
1 tsp instant yeast
2 tsp baking powder
1 tsp sugar
½ tsp salt
500 ml lukewarm water
30 g butter and 2 tbsp honey, optional for serving
Cook along with Moroccan Table
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