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Savoury Vegetable Pancakes
Quick pan-cooked pancakes packed with grated vegetables for a simple lunch.
Contains: Wheat / gluten, Eggs, Milk. Check individual ingredient labels.
150 g plain flour
2 eggs
150 ml milk
1 tsp baking powder
1 small courgette, grated
1 carrot, grated
2 spring onions, finely sliced
40 g grated cheese
2 tbsp olive oil
½ tsp salt
Black pepper
Cook along with Moroccan Table
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