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Tuna & Spinach Quiche
Savoury pastries · PREMIUM COLLECTION

Tuna & Spinach Quiche

100 minMedium6 servings

A French-style tart with a crisp homemade crust and soft tuna custard.

Contains: Wheat / gluten, Milk, Eggs, Fish. Check individual ingredient labels.

  • Flour250 g plain flour
  • Butter125 g cold butter
  • Water4 tbsp cold water, approximately
  • Tuna160 g canned tuna, drained
  • Spinach200 g spinach
  • Eggs3 eggs
  • Cream200 ml cream
  • Cheese80 g grated cheese
  • Tomato100 g cherry tomatoes, halved
  • Salt½ tsp salt
  • Black pepperBlack pepper

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