Find your experiences.

Marrakech

Leave the city for open desert scenery, a sunset pause and Moroccan flavours.

Fes

Meet traditional crafts and discover the old medina with a local guide.

Marrakech

A proposed hands-on cooking experience with Moroccan recipes and a shared meal.

Essaouira

A guided introduction to the port city’s food culture and historic lanes.

Marrakech

Try tangia with local guidance, or learn about ingredients through a market-and-cooking encounter.

Fes

Ask about pastilla fillings and discover local breads and market ingredients.

Essaouira

Use the port as food inspiration, then compare menus and seafood prices before ordering.

Chefchaouen

Try a local meal and ask about regional cheese, breads and seasonal produce.

Ouarzazate

Look for Moroccan home-style dishes and ask which ingredients are locally grown.

Merzouga

Discuss meal and drinking-water arrangements with your desert host.

Taghazout

Explore fish dishes and simple Moroccan lunches; agree the full order price.

Imsouane

Ask what fish is available and choose a meal with time to enjoy the harbour atmosphere.

Casablanca

Explore Moroccan dining alongside the city’s contemporary food scene.

Rabat

Discover local market flavours and take time for a Moroccan lunch.

Tangier

Explore fish, Moroccan salads and tea stops in the neighbourhoods you visit.

Agadir

Explore seafood and Moroccan home-style dishes near your planned route.

Meknes

Ask about market produce and regional Moroccan cooking.

Tetouan

Use a market visit to learn about northern food traditions and ingredients.

Ifrane

Ask your host about regional ingredients and warm meals for cooler outdoor days.

Zagora

Arrange a local meal and discuss supplies for the onward journey.

M’hamid

Agree meals, water and dietary needs before starting a remote excursion.

Dakhla

Discuss locally prepared fish dishes and ingredient preferences.

Imlil

Choose a locally arranged mountain meal and ask about seasonal produce.

Ourika Valley

Discuss a valley lunch, seasonal vegetables and dietary needs before ordering.

Agafay

A dinner is included only when the actual programme explicitly confirms it.

Aït Ben Haddou

Plan a Moroccan meal near your excursion route; entry and food are separate arrangements.

Skoura

Ask about seasonal oasis produce and a locally arranged meal.

Erg Chebbi

Ask whether food is included or arranged separately in your chosen outing.

Erg Chigaga

Agree every meal and drinking-water provision before leaving the settlement.

Volubilis

Treat lunch as a separate regional stop rather than assuming it is part of entry.

Akchour

Ask about a locally arranged meal after your walk and carry agreed water supplies.

Oualidia

Explore oyster and seafood traditions, with direct questions about freshness and allergies.

Mirleft

Look for local fish dishes and simple Moroccan meals along your route.

Ouzoud

Arrange a countryside lunch and confirm the price and what is served.

Marrakech

Choose seasonal ingredients with a local host, prepare a Moroccan dish and share the meal you have cooked.

Fes

A hosted introduction to clay and mosaic patterns, with an artisan demonstration and a small practice piece.

Skoura

Explore an agreed oasis path, hear local stories and share a seasonal lunch with an approved host.

Ouarzazate

A local storytelling walk around public city landmarks, connecting earthen architecture with the region’s cinema identity.

Essaouira

Cook an agreed coastal-inspired menu with a local host, with a vegetarian alternative arranged in advance.

Chefchaouen

Explore the blue lanes with a local host, finding public viewpoints and learning respectful street-photography habits.

M’hamid

Spend time with a local host over mint tea, hearing about oasis life and the surrounding desert landscape.